Amber Coffee Co - Italiano Blend - Premium Coffee Beans (Full Case or 1KG Bags)

Step into the world of Amber Coffee Co, where top quality meets affordability. Our journey starts in the heart of the Amber Valley in Derbyshire, a name that not only marks our location but inspires everything we do. While we might not don the hats of roasters or manufacture machines, we've poured our hearts into curating a collection that stands out. We've teamed up with the best of the best, a network of expert suppliers who share our passion for quality without the hefty price tag. Now, we're thrilled to bring this exclusive Amber Coffee Co experience straight to your business, only at Vending Superstore. It's not just coffee; it's a statement of excellence and value, tailored just for you.
Exceptional. Affordable. Unbeatable

Outstanding Quality. Incredible Value. Simply Unmatched. Welcome to Amber Coffee Co. Here, premium doesn't mean pricey. It means getting exclusive access to our carefully selected products and equipment, each a testament to our dedication to quality and passion for innovation.

Crafted with care and chosen with precision. We're excited to share that our collection just got even richer! Dive into the latest additions: office-ready coffee tins for that perfect brew, our indulgent luxury hot chocolate for a sweet escape, and the exotic flavours of our chai latte, all waiting to transform your 'me' moments into experiences of pure delight.

Our Amber Coffee Co brand is your go-to expert in tabletop coffee machines, designed specifically to meet the diverse needs of businesses across various sectors. With our extensive experience in the HORECA (Hotel, Restaurant, and Café) industry, we are well-equipped to guide you in selecting the perfect coffee machine that aligns with your unique requirements.

We understand that choosing the right coffee machine for your business can be a daunting task, given the multitude of options available. That's why we offer a comprehensive range of machines tailored to suit all types of businesses—from bustling restaurants and cozy cafes to dynamic offices, luxurious hotels, and trendy retail shops. Whether you need a machine that can handle high volumes or one that offers specialty brews, we have the perfect solution for you.

Our team of dedicated experts is committed to providing personalised support at every stage of your journey. From helping you identify the ideal machine to ensuring seamless installation and offering ongoing maintenance, we are here to make the process smooth and hassle-free. At Amber Coffee Co, we pride ourselves on delivering professional service and ensuring complete customer satisfaction. When you choose us, you're choosing a partner who is as passionate about your coffee as you are.

We appreciate that all the coffee lingo can sometimes seem a bit daunting, so we've put together this simple guide to help you navigate through the maze of coffee beans. Remember, there's no right or wrong when it comes to choosing your beans. It's all about finding what tastes best for you. Our team are happy to help on 01773 252052 if you need any further advice.

Arabica vs Robusta
Arabica: These are pricier, high-quality beans. They have a smooth, sweet flavour with hints of sugar, fruit, and berries. Robusta: Cheaper and easier to grow, these beans are strong and nutty with a hint of chocolate. They have double the caffeine of Arabica.

You'll often find blends that combine Arabica and Robusta. These blends aim to offer the best of both worlds - the smooth, pleasing taste of Arabica and the strong, robust punch of Robusta.

Intensity and Strength
Intensity: Refers to the richness and depth of flavour, influenced by the bean type, growth location, and roast. Strength: Indicates how darkly the coffee is roasted, affecting the robustness of the coffee's flavour. It does not relate to caffeine content.

Flavour Notes
Sometimes you'll read that a coffee has "notes" of something, like chocolate or wood. This doesn't mean someone tossed a chocolate bar or a bit of timber into the coffee during processing. It's a way to describe the subtle flavours you might taste in the coffee besides the standard "coffee" taste. For example, a coffee with 'notes of chocolate' will have a slight chocolaty taste in addition to the usual coffee flavour. Same for 'notes of wood' – expect a flavour reminiscent of something toasty or earthy.